This week I will be discussing the history of canapes, where they come from, their purpose and how these bite size foods have always been functional and ways to express creativity. I am joined this week by Diana Pinkett who with her partner Adrian Smith form Vegan Peasant Catering. She shares with me their vision and how travel has played such an important part in their 100% plant based canape and food bowl catering company.
A few years back I decided to bundle all my interests together and rebrand from Smy Chutney to Smy Goodness so that all my preserves, crafts, products and workshops could live together in one place. My own podcast seemed a suitable place to uncover, understand and enjoy things related to food, art, history and design. Please do share your stories, knowledge, questions and suggestions. In the Smy Goodness.com podcast section you will find the podcasts and all the items that we are discussing and will have ongoing discussions about each week.
You can also follow Smy Goodness on Instagram, Twitter, Facebook and Tumblr. I'd like to thank Matteo Borea for creating the music and Ashley Palmer for assisting with recording gear and queries. Thank you for listening.