• Home
  • Podcast
  • Workshops
  • Blog
  • About
Menu

Smy Goodness

FOOD ✤ HISTORY ✤ ART
  • Home
  • Podcast
  • Workshops
  • Blog
  • About

Six-pepper jelly & sausage sarnie

April 3, 2010

Yummy and super simple:

1. Grill several good quality sausages

2. Toast and butter bread

3. Slather liberal amounts of cream cheese on one half of the bread

4. Spread lashings of

Smy

Chutney six-pepper jelly on the other half

5. Enjoy the warm and cool flavours of this delicious sandwich!

and remember....it's not your chutney

it's

Smy

Chutney

Tags recipes, six-pepper jelly
← Kieran Tries Six-Pepper JellySmy Chutney de Ruibarbo →

This website, podcast and its content is copyright of Smy Goodness - © Smy Goodness 2024. All rights reserved.
You may not, except with our express written permission, distribute or commercially exploit the content.
Nor may you transmit it or store it in any other website or other form of electronic retrieval system.